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How to Pair Wine With Fish

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This year, Lent takes place from Wednesday, February 17, to Thursday, April 1, 2021. Lent is typically a time when millions abstain from eating meat and opt for fish. When it comes to the practice of eating fish during Lent, there is an additional component. The Lenten diet consists of primarily fish and vegetables—the food an average/poor person could reasonably acquire during the Roman period. Meat was considered an upper-class luxury. If you find yourself eating more fish you might be wondering what to pair it with. While you hear more about pairing wine with beef and chicken, there are plenty of options for fish . Here are some options from the Spruce Eats to consider when it comes to wine pairings and dishes from Port Edward that are perfect to start with.  Grouper Grilled filet of Grouper topped with a Basil Lime Buerre Blanc. 29 Hemmingway’s Trout Whole trout deboned topped with bacon, onions and a side of galley pan-fries served in a skillet. 24 Broiled Atlantic Salmon Atlanti

What Makes a Good Seafood Restaurant

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There’s nothing better than fresh seafood cooked and seasoned to perfection. Guzzling back oysters and cracking open crab is one of the finer things in life, but only when it’s made right. Seafood can be quite a delicacy. Don’t waste your time at another bad seafood restaurant and learn what makes a seafood restaurant out of this world!  How to Choose a Good Seafood Restaurant   Freshness: One of the most critical factors to look for when choosing a seafood restaurant is freshness. There’s nothing better than authentic, crisp seafood. The flavors from a fresh catch are juicier and can improve the overall quality of your meal. It’s pretty easy to tell the difference between fresh crab and frozen crab!  Seafood Options: The more, the merrier! If a restaurant has a lot of fish options, chances are they’re probably known for it! From popular options like Crab Cakes and Clam Chowder to more intricate dishes like the Grouper Sandwich and the New England Lobster Roll , a wide range of seaf

Upcoming Fall Events At Port Edward

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With COVID-19 keeping us all ins ide more than ever, it’s been getting harder and harder to find fun and safe events. Meanwhile, the urge to go out is growing more intense as the days go on. Port Edwards , now through the end of September, will be hosting numerous events to get you and your loved ones out of the house. And don’t worry, these events will be outside and COVID compliant! Read below to learn what’s happening at Port Edwards now through September.   Port Edward Events 2020  Recycle Aluminum Cans For Homeless Pets: Do love pets? In support of the local homeless pets and shelters, each aluminum can collect one animal to find a new fur-ever home! Contact Dr. Bob Andrysco for any extra questions or schedule a can pick-up at 847-809-7624 or email him at petshrink@hotmail.com !  Port Edward Live Music: Enjoy beautiful music dockside at Port Edward! Port Edward has live music every Friday and Saturday from 7 pm-11 pm and every Sunday 3 pm - 7 pm. Sit back and enjoy some great mus

Fun things to do this summer!

There is no denying that everything turned on its axle this year with the Coronavirus (COVID-19) pandemic has taught the world to view things in a different way and adapt to changes in unique ways. Everything has been tested from the way we learn, work, socialize and dine but that doesn’t mean your whole summer has to be ruined. Here are some ideas to enjoy the Algonquin area this summer. Good old fashioned picnic at the park Head to Lake in the Hills Fen Nature Preserve with lunch or dinner from Port Edward Restaurant and enjoy the nearly 500 acres of unspoiled native Illinois landscape. Over a mile of maintained trails wind through three diverse habitats: dry hill prairies, sedge meadows, and rare and beautiful fens. Spread out a blanket, grab your favorite wine and picnic basket and make it memorable with flameless candles or picnic games if you’re entertaining a younger crowd. Happy camper! Camping is one of America’s favorite pastimes and for good reason, there’s s

What to Look for in a Restaurant Brunch

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After a long work week, there is nothing better than treating yourself to a lovely, beautiful brunch with family or friends. Restaurants in major cities can majorly profit if they become popular brunch destinations , and smaller cities and towns are beginning to catch up with the huge demand for brunch menus. With all of the restaurants available, it’s hard to know where you can get the best brunch! Though everyone’s opinions may vary, there are some definite yay’s and nay’s when it comes to choosing a restaurant for your brunch. Here are some of the biggest things to consider the next time you’re picking a restaurant to brunch at:  Reservations. The rising popularity of brunch, it can sometimes be nearly impossible to get a table, especially if you’re showing up at a prime hour or destination restaurant. Before you plan on dining in a particular place, check to see if you can make a reservation in advance. That way, you and your guests won’t have to worry about waiting hours for a tab

The History of Port Edward Restaurant

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For over 55 years, Port Edward Restaurant has been serving the Algonquin community award-winning seafood as the best restaurant in Algonquin, IL. With our unique atmosphere overlooking the Fox River and high-quality meals, it’s no wonder Port Edward Restaurant has remained a top destination for local, regional, and even international visitors. With 55 years of history, Port Edward maintains it’s high reputation for good reason! Read below to learn the unique history of Port Edward Restaurant.  The History of Port Edward Restaurant Ed Wolowiec was a 1st generation American who was ready to work. His work ethic ran deep due to his parents. Ed’s parents emigrated from Poland in the 1890s. This taught Ed to be self-motivated and determined in everything he did. His motivation and determination drove him to graduate from Holy Trinity High School and VanderCook College of Music. This is where Ed demonstrated his natural ability and love for the arts, especially music. By 1954, Ed was in ch

5 Things to Consider When Booking an Event Space

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If you’re hosting a large event, and need an event space for all of your guests, there are a few things you need to think about before booking a space. Is it big enough? Are there food options available? Is it in your planning budget? Will the style of the venue fit the style of my event? Here are 5 things to consider when booking an event space for your next gathering.  Food Packages When looking for spaces to host your event, you need to think about how you’re going to feed everybody, which is where food packages come in. Make sure the caterer or restaurant has enough options to fit the needs of everyone attending. You should also ask about the options you have for the drink menu and how you can customize that.  Budget-Friendly Before looking at spaces, make sure you set your budget and stick to it. You don’t want to go and tour spaces, fall in love with something, and then find out its way out of your price range. Set your budget, look around to see what’s in your range, and p